April is IBS Awareness Month

IBS Awareness Month, observed every April, is an annual campaign aimed at increasing awareness and understanding of irritable bowel syndrome.

IBS is a functional gut disorder, which means that the bowel simply does not work as it should. Around 10% of the population suffers with this disorder, and sufferers can experience a number of intermittent symptoms including diarrhoea, constipation, gas, bloating and lower abdominal pain. While the condition is not thought to damage the bowel, it has a significant impact on quality of life (1).

Before IBS is diagnosed by your doctor it is important that he or she rules out other digestive conditions such as Crohn’s or Ulcerative Colitis which are inflammatory bowel diseases.

For many, treatments such as anti-spasmodics offered by the GP have limited success. Sufferers can be left feeling helpless, and do not always have the information they need to manage the condition.

IBS: Four Steps to Digestive Health

1. Optimise digestion

Chewing food thoroughly and eating in a slow and relaxed manner can help improve the first stage of digestion by increasing levels of digestive enzymes and helping them to work more effectively. Plant enzyme formulas, such as papaya enzymes in Caricol, may also be helpful in optimising digestion, and have been found to improve symptoms of IBS (2).

2. Restore gut bacteria

Many studies have drawn attention to a link between IBS and overgrowth of pathogenic bacteria in the gut. Probiotic formulas can help to crowd out these problem bacteria, improving digestion, decreasing inflammatory response and restoring proper balance in the digestive tract. Strains of Lactobacillus and Bifidobacter look particularly promising as natural agents aimed at improving symptoms of IBS (3,4).

Prebiotic foods, such as asparagus, garlic, leeks and bananas can also be helpful as a regular addition to the diet. Prebiotics feed the friendly bacteria in your gut helping it to proliferate.

3. Repair and protect

April is IBS awareness month
April is IBS Awareness Month

While IBS is not classed as an inflammatory condition. However, recent research published in the journal Gastroenterology has actually found ‘mini-inflammations’ in the gut mucosa of IBS patients. This inflammation is thought to upset the sensitive balance of the bowel and cause hypersensitity of the enteric nervous system leading to IBS symptoms. Lead researcher Prof. Schemann explains: “The irritated mucosa releases increased amounts of neuroactive substances such as serotonin, histamine and protease. This cocktail produced by the body could be the real cause of the unpleasant IBS complaints.”

Natural measures to help repair and protect the gut lining, such as supplementing glutamine or omega-3 oils could help reduce this localised inflammation, improving IBS symptoms.

4. Identify trigger foods

While food choices are not the cause of IBS, they can certainly trigger symptoms. Trigger foods can vary from person to person, but common culprits include wheat, fatty of fried foods, milk and coffee. Keeping a diary of your diet and symptoms can help to identify trigger foods. Eliminating possible trigger foods from your diet should be done in a safe and healthy way, and guidance from a nutritional therapist can be helpful for those who need support with this.

The management of IBS requires a personalised approach, as what works for your neighbour may not be the best option for you. It is important to persevere in order to find the right approach. Hopefully international campaigns such as IBS Awareness Month should encourage sufferers to find the information and help they need to manage the condition effectively.

References

1. Amouretti M et al (2006)  Impact of irritable bowel syndrome (IBS) on health-related quality of life (HRQOL). Gastroenterol Clin Biol.  Feb;30(2):241-6.

2. Muss et al (2012) Papaya preparation (Caricol®) in digestive disorders. Biogenic Amines Vol. 26, issue 1 (2012), pp. 1–17.

3. Clarke G et al (2012) Review article: probiotics for the treatment of irritable bowel syndrome – focus on lactic acid bacteria. Alimentary Pharmacology & Therapeutics 35:4. pp. 403–413.

4. Technische Universitaet Muenchen (2010, August 20). Proof that a gut-wrenching complaint — irritable bowel syndrome — is not in your head. ScienceDaily. Retrieved March 29, 2013, from http://www.sciencedaily.com­/releases/2010/08/100819141950.htm.

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